Macronutrients
Energy 383.0 kcal / 1,602.5 kJ
Protein 13.3 g
Carbohydrates 73.3 g
Sugar content in carbohydrates 5.0 g
Fat 5.8 g
Saturated fat content in fats 3.3 g
Others
Fiber 1.7 g
Sodium 1.2 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Chef swagger's kitchen, fettuccine pasta with alfredo sauce by org-database-usda, usda-ndb-import is licensed under ODbL