Macronutrients
Energy 53.0 kcal / 221.8 kJ
Protein 3.3 g
Carbohydrates 4.9 g
Sugar content in carbohydrates 0.4 g
Fat 2.0 g
Saturated fat content in fats n.A.
Others
Fiber 0.4 g
Sodium 0.3 g
Dietary information
Vegan
Vegetarian
Nutri-Score A B C D E
Chef's recipe chicken noodle soup by org-database-usda is licensed under ODbL